nottingham

NOTTINGHAM YEAST

Classic English ale yeast with great versatility. Quick fermenting, quite neutral aroma, allowing for the malt and hop aromas to stick out.

Recommended dosage: 0.5g - 1g / liter

Flocculation Rate: High
Attenuation: High
Temperature Range: 10 - 22 °C

Properties:

Fermentation type: upper

from 1.000 8.00 лв Incl. 20.00% VAT

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Official distributor of CastleMalting®
Distributor and partner of Brouwland®