Malt Coffee


Belgian coffee malt. First slightly kilned then roasted at up to 220°C. Château Café malt imparts a nutty and distinct coffee flavour and aroma to beers, brings in a "coffee" note in Stouts and Porters. Adds a smooth mouth feel and complexity to any dark ale. Reinforces the colour of beer.
Usage: Stouts, porters, Scottish ale, dark Belgian style beer, slightly in brown ales for hints of fresh roasted coffee; Up to 10% of the mix

Color: EBC 490 490 EBC / 185 L [Malt Compatibility Calculator]

from 0.050 3.70 лв / kg Incl. 20.00% VAT
  • milling

Note: You can order malt in quantities starting from 0.1 kg, rounded to 100 g.

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Official distributor of CastleMalting®
Distributor and partner of Brouwland®