CHÂTEAU RYE MALT
A fully modified de-husked type of malt with high β-Glucan content. It performs well in a single temperature infusion mash.
Gives a golden color to your beer. This malt imparts a unique touch of rye flavor and adds an interesting complexity by performing a new twist in many well-known beer styles.
Usage: Rye ales and lagers, special beers, seasonal beers. Up to 30% of the mix.
6 EBC / 2.7 L
[Malt Compatibility Calculator]