SAFALE US-05

SAFALE US-05

Article no.: FERM004

American ale yeast producing well balanced beers with low diacetyl and a very clean, crisp end palate. Forms a firm foam head and presents a very good ability to stay in suspension during fermentation
FERMENTATION: 12-25°C , ideally 15-22°C

Properties:

Fermentation type: upper

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Characteristics

brand
Fermentis

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